Dining / Club Forster
The Courtyard
Club Forster's bar, lounge and dining room for a night with cocktails. Asian fusion plates, acoustic music in the background and a room built for celebrating, Friday to Sunday.
No bookings
Walk in, Friday to Sunday.
Open
Friday to Sunday
Closed Monday to Thursday
Lunch
12pm to 2pm
Friday to Sunday
Dinner
5pm to 8pm
Friday to Sunday
Bookings
Not taken
Except ticketed events
Dumplings,
noodles and
sizzling plates
A short Asian fusion menu, cooked to order. These are six of the plates on the September 2026 menu, at members' prices.
The full menu lists chow mein, Singapore noodles, ho fun and tempura, with non-member prices.
Download the menuDumplings
$14
Pork with chives, or prawn.
Salt and pepper squid
$19.50
Five-spiced, on a glass noodle salad.
Chicken katsu curry
$23.50
Panko-crumbed chicken breast over Japanese curry and steamed rice.
Sizzling Mongolian beef
$25.50
Stir-fried with Asian vegetables and served on a hotplate with Japanese rice.
Crispy pork belly
$25.50
Chinese-style sweet and sour, with Asian vegetables and steamed rice.
Banh mi roll
$14
Crispy char siu pork belly, pâté and Asian salad.
Melbourne Cup
in The Courtyard
Arrive from 11.30am to a glass of bubbles, then sit down to a six-course degustation from 12.30pm with the racing on.
Date Tuesday 3 November 2026
Served From 12.30pm
Price $75 per person
Courses Baked brie, sea scallops, duck pancake, prosciutto-wrapped chicken, pork fillet, then lemon meringue and cappuccino cheesecake
Between courses there are games, trivia, prizes and a fascinator parade.
Call to bookMore at Club Forster
All six kitchens
Members save 10% on every meal
$12 a year covers Club Forster and Sporties Tuncurry, plus member prices on most shows.